General Information
The 3 menus opposite, present a limited quantity of information, articles, general, technical and other advices regarding the products promoted by the PROANIWAL nfpa, as well as the activities it supports, like for instance: information on Omega3, technical sheets on productions, infos on export/import procedures for animal and products, etc.
* General agriculture Infos extracted from Recensement agricole de l'INS de 2007
* The potential of Walloon animal's productions. Document
* The differentiated quality. Definitions, Article
* General Infos Production - Transformation on the 3 channels of differentiated quality Bleue des Prés, Porc Fleuri and chicken Coqard.
* Summary in French, Dutch, English and German on the products of the 3 channels of differentiated quality Bleue des Prés, Porc Fleuri and chicken Coqard.
* Articles on pigs (Salon Charleroi 2003, Research, Recipe ). Articles on the BBB and the Bleue des Prés (Boeuf Gras 2005, BDP 1, BDP 2, export BBB 1, export BBB 2 ). Articles on chicken (Coqard 1, Coqard 2, Coqard 3, Coqard 4, Coqard 5, Coqard 6 ). Article on horse (MontleSoie Center ).
* Infos on the poly-unsaturated fatty acids Oméga and the Columbus Concept: article1, article2, Columbus Concept, Columbus Congress, Articles 
.
* Example of PROANIWAL nfpa participation to studies and follow-up for new activities´ implementation.
For more precise information, it is strongly advised to go on the page "USEFUL LINKS" in order to consult sites like the Federal Public Services, the Regional Ministries, the Agencies, the Federations, the Research, Education and Training Institutions as well as other adhoc sites.
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